| Thanks to our creative community of students, alumni, faculty & staff, and supporters, there’s never a dull moment at Nossi College of Art. Check out the latest news and press mentions coming out of Tennessee’s only private art college. |
Nossi College of Art highlights successes from 2020 including new program announcements, faculty hires, alumni successes, and more from this Art College located in Nashville.
Nossi College of Art Year-End Review And Highlights Read More »
“This project was good because where bookwork gives you the knowledge, the project gave us a practical application. It gave us hands-on practice of important skills with deadlines that mattered. Instead of leaving with short-term knowledge, we are leaving with long-term experience.” Catherine Saunders, First Semester Illustration student Nossi Introduces Student-Centered Learning As a first-semester
Using Project-Based Learning, Nossi Increases Engagement with Creative Students Read More »
Nossi College of Art honored to present photography scholarships through the help of family donors. In 2007, Maggie Thompson Phipps graduated from Nossi College of Art with a goal to impact the world using her photography. Maggie was an energetic soul who could capture a person’s character and essence through her still photographs. She loved
Honoring Talented Photo Students with The Maggie Thompson Phipps Photography Scholarship Read More »
Comprehensive Curriculum Unmatched by Other Culinary Degree Programs in the Southeast Nossi College of Art announces the launch of our new Culinary Arts degree program. It will be offered as a two-year associate’s degree led by award-winning ACF Certified Chef Anthony Mandriota. Classes will begin in the fall of 2021. In addition to a strong
NOW Launching: Nossi’s New Culinary Arts Degree Read More »
Chef Anthony Mandriota is a Certified Executive Chef (CEC) from the American Culinary Federation (ACF). When Nossi College of Art needed to find a knowledgeable and genuine leader for our new Culinary Arts Degree Program, Chef Anthony was a standout candidate. His passion for food combined with his extensive experiences as a chef and teacher
Culinary Arts Degree: Introducing Chef Anthony Mandriota, Program Chair Read More »
Nashville art college announces 2020/2021 advisory board members for photography and video art degree programs.
Art College Announcement: Welcome the 2020-2021 Advisory Board Members Read More »
During the summer semester, Leenay Barnes, a Kappa Pi student member, wanted to have an important conversation about race, diversity, and inclusion with the Nossi community. An important conversation about racial inequality was happening across the United States, and she talked about the importance of Nossi College of Art joining in to help all students,
A Diversity and Inclusion Conversation Read More »
2020 gifted Nossi students with unique barriers to overcome, problems to solve, and newfound confidence to crush obstacles in their way. We have a talented group of alumni we are excited to introduce to the creative community. This year, Nossi College of Art is excited to unveil our 2020 Commencement Exercise details! The Event WHENSaturday,
2020 Graduation – Celebrating Through Adversity Read More »
Valerie Graves is a leading diversity advocate in the advertising world, and has a storied career in the field. Since beginning her career as a copywriter at Michigan’s D’arcy, MacManus, & Masius Agency, she has been breaking gender and racial barriers since the “Mad Men” age of advertising. Graves held titles from Copywriter to Chief
Nossi college introduces dynamic 2020 Commencement speaker, Valerie Graves Read More »
“Injustice anywhere is injustice everywhere.” Martin Luther King, Jr. Dr. Martin Luther King, Jr.’s quote is important today as we witness examples of injustice being perpetuated in our society. This impacts us all. In Nashville, six teenagers led a peaceful protest of 10,000 people. Their story is being picked up across the country (NY Times,
A Statement from Nossi College of Art About Racial Injustice Read More »