Events

Nossi is much more than a College of Art & Design–we strive to make a positive impact on the world around us. Check this page often to make sure you don’t miss our international study abroad recaps, artist showcases, community service opportunities, and much more.  View all of our upcoming events.

Senior Exhibition Spring 2026: Anna Stanford – Photography Senior

Introducing Nossi Photography Student: Anna Stanford Anna will be one of the Nossi graduating seniors displaying their portfolio in the upcoming Spring 2026 Senior Exhibition at Nossi College of Art & Design on Thursday, April 16, 2026. Creative Professionals: 11AM–1PM  |  Family + Friends: 1:30–3PM 590 Creative Way, Nashville, TN 37115 Q: What is your […]

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Chef Zac demonstrating professional pan sauce technique on Local on 2 in Nashville for Nossi Culinary Arts program

Nossi Culinary Arts Featured on Local on 2 Demonstrating Classic Pan Sauce Techniques

Nossi College of Art & Design’s Culinary Arts program was featured this week on Local on 2 on WKRN-TV, where Chef Zac demonstrated how to build and finish a classic restaurant-style pan sauce. The segment highlighted foundational techniques that Culinary students begin learning in their first semester and continue refining throughout the program. During the

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SENIOR EXHIBITION – Fall 2025

The highlight of each graduating senior’s final semester is the creation, curation, and refinement of their individual portfolio. It is a true showcase of their finest work and represents years of study and creative exploration at Nossi College of Art & Design. That journey culminated on Thursday, December 11, 2025 during the Fall 2025 Senior

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RECIPES from Nossi Culinary x Nashville Farmers Market: Turnip Green Festival 2025

We’re back at it with our friends at the Nashville Farmers Market for one of the most beloved seasonal celebrations: the Turnip Green Festival! On Saturday, November 1st, 2025, from 10am – 2pm, Nossi Culinary students and chefs will be showcasing fresh, creative recipes that highlight the best of fall produce. If you joined us

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RECIPES from Nossi Culinary x Nashville Farmers Market: Fall Ball, Y’all Festival 2025

We are thrilled to partner up with Nashville Farmers Market for some of their summer and fall market events this year. Chef Russell and Chef Zac along with a handful of culinary student volunteers are hosting cooking demonstrations and tastings at these free market days! Back in July, Chefs made Al Pastor BBQ Wraps with Pineapple

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SUMMER 2025 TOP GRADES

We are EXTREMELY proud to announce the Nossi Students who earned a perfect 4.00 GPA this Summer 2025 semester. Please take a minute to congratulate all of them for their hard work. CULINARY ARTS: Jeffrey Allen, Griffin Cummings, Luis Fernandez Barquin, Jakob Hall, Patricia Martinez, Sven Martinez, Susana Navarro Aguilar, Zachary Nicholson, Jessica Rich-Sutherland, Veronica Robertson GRAPHIC DESIGN: Sydnee Baldwin,

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SENIOR EXHIBITION SUMMER 2025

The highlight of each graduating senior’s final semester is the creation, curation, and refinement of their individual portfolio — a true showcase of their finest work, representing years of study and creative exploration at Nossi College of Art & Design. The exciting finale? Presenting these portfolios at the Senior Exhibition, held at the close of

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RECIPES from Nossi Culinary x Nashville Farmers Market: Watermelon Festival 2025

We are thrilled to once again partner up with Nashville Farmers Market for some of their summer and fall market events this year. Chef Zac, Chef Russ, and a handful of culinary student volunteers are hosting cooking demonstrations and tastings at these free market days! Last year’s recipes include: Welsh Strawberry Napoleon dessert Heirloom Tomato Summer Salad  Roasted

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RECIPES from Nossi Culinary x Nashville Farmers Market: Summer Festival 2025

We are thrilled to once again partner up with Nashville Farmers Market for some of their summer and fall market events this year. Chef Zac, Chef Russ, and a handful of culinary student volunteers are hosting cooking demonstrations and tastings at these free market days! Last year’s recipes include: Welsh Strawberry Napoleon dessert Heirloom Tomato Summer

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RECIPES from Nossi Culinary x Nashville Farmers Market: Strawberry Jubilee 2025

We are thrilled to once again partner up with Nashville Farmers Market for some of their summer and fall market events this year. Chef Zac and a handful of culinary student volunteers are hosting cooking demonstrations and tastings at these free market days! Last year, Chefs made a Welsh Strawberry Napoleon  dessert. This year, they

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