Nossi College of Art highlights successes from 2020 including new program announcements, faculty hires, alumni successes, and more from this Art College located in Nashville.
Nossi College of Art Year-End Review And Highlights Read More »
“This project was good because where bookwork gives you the knowledge, the project gave us a practical application. It gave us hands-on practice of important skills with deadlines that mattered. Instead of leaving with short-term knowledge, we are leaving with long-term experience.” Catherine Saunders, First Semester Illustration student Nossi Introduces Student-Centered Learning As a first-semester
Using Project-Based Learning, Nossi Increases Engagement with Creative Students Read More »
Nossi College of Art honored to present photography scholarships through the help of family donors. In 2007, Maggie Thompson Phipps graduated from Nossi College of Art with a goal to impact the world using her photography. Maggie was an energetic soul who could capture a person’s character and essence through her still photographs. She loved
Honoring Talented Photo Students with The Maggie Thompson Phipps Photography Scholarship Read More »
As 2020 wraps, Nossi college students who want to connect with Nashville’s music and entertainment industries struggled to find experiences as concerts and events moved to an online format. Now making a slight offline comeback, shows are being re-introduced in limited capacity settings with added safety measures to get eager fans (socially-distant) swaying to their
Behind The Scenes: Concert Photography Read More »
Comprehensive Curriculum Unmatched by Other Culinary Degree Programs in the Southeast Nossi College of Art announces the launch of our new Culinary Arts degree program. It will be offered as a two-year associate’s degree led by award-winning ACF Certified Chef Anthony Mandriota. Classes will begin in the fall of 2021. In addition to a strong
NOW Launching: Nossi’s New Culinary Arts Degree Read More »
Culinary Arts FAQs for Nossi College of Art’s newest associate degree program. Learn more about this exciting field.
Frequently Asked Questions (FAQs): NEW Culinary Arts associate degree program Read More »
Chef Anthony Mandriota is a Certified Executive Chef (CEC) from the American Culinary Federation (ACF). When Nossi College of Art needed to find a knowledgeable and genuine leader for our new Culinary Arts Degree Program, Chef Anthony was a standout candidate. His passion for food combined with his extensive experiences as a chef and teacher
Culinary Arts Degree: Introducing Chef Anthony Mandriota, Program Chair Read More »
Nashville art college announces 2020/2021 advisory board members for photography and video art degree programs.
Art College Announcement: Welcome the 2020-2021 Advisory Board Members Read More »
We are excited to welcome you, our new fall students, to Nossi College of Art starting the week of September 7 (We start on Tuesday since Monday is a holiday!). As you prepare for classes, projects, papers, exams, and the freedom of being a college student, we wanted to let you know there are a
Art School – The Staff and Faculty You’ll Meet At Orientation Read More »
To connect students with Nashville career opportunities, Nossi College of Art mentors and guides creatives towards Student Groups and Clubs. These organizations allow students a chance to take ownership of their campus experience and of their future life after graduation. Jump Ahead In The Story:Meet the Panelists | Quotable Highlights Nossi Fashion Creatives is a
Art College Conversations: Social Media and the Fashion industry Read More »