Your career advantage starts at Nōssi College of Art & Design
Career-focused from Day One
Real clients, real projects
Creative leadership skills
The Nōssi AI Approach
Use technology like a creative professional
Develop critical thinking and fundamental skills first
Graduate equipped to support creative teams
Explore Nōssi degrees — and financial aid
Culinary Arts Degree
Graphic Design Degree
Illustration Technologies Degree
Photography Degree
Video Degree
Nōssi Financial Aid
Nashville’s creative scene is your classroom
Your two pathways to professional experience
Meet your creative mentors
Chef Russell Ransom
Culinary Department Chair
Russell Ransom has more than 20 years of experience spanning catering, hotels, and restaurants. From Executive Sous Chef at The Daily Dish to Executive Chef at The Mount Pleasant Grille, Russell has contributed to Nashville's thriving culinary scene. He holds an MBA from Strayer University and brings real-world expertise from top establishments including Omni Resort Hotel, helping students learn culinary techniques and industry business practices.
Mark Mabry, MFA, Ed.D
Graphic Design Department Chair
Award-winning designer with 20 years of experience including 10 years as Art Director, plus owner of Mabry Creative. Dr. Mabry holds a Doctorate in Education and Master of Fine Arts in Graphic Design from SCAD. He's a published author and member of the American Advertising Federation Nashville, combining academic expertise with active professional practice.
Mark Fleming B.S.
Illustration Program Director
Creative Director turned entrepreneur who built a client base from a handful to over 300 through his company Creative Avenue. Mark's illustration work spans digital animations for companies to fine art gallery showings. He stays current with industry technology including Adobe Creative Suite and Blender, ensuring students learn cutting-edge techniques.
Tom Stanford B.A.
Photography and Video Programs Director
Former Photography Director at The Tennessean with experience covering NFL, NHL, music festivals, and the 2000 Sydney Olympics. Tom coordinated visual coverage for Nashville's historic 2010 flood, earning the paper a Pulitzer Prize nomination. He's worked on multiple book projects and continues practicing professional photography while teaching the next generation.
Don’t wait: Classes are filling now!
See Nōssi creative leaders in action
🖥️ #nossistudentwork from GD 230: Graphic Design Advertising
PROJECT: “Develop an ad for an alcoholic beverage with a strong concept behind the ad, while also incorporating an assigned art movement to the style of the piece.” @paisley_pen_creative
🎨: Takia Matthews @kiakreates_ / Anne Meegan @maeart_annedesigns / Kat Conde @katconde / Riley Hillis @petrifiedpossumshop
#graphicdesignadvertising @fireballwhisky @questsendwhiskey @buzzballz
🖊️ IL 250: Open Studio’s Linocuts from Summer semester! This project took a handful of weeks with ideation, carving, printing and choosing final designs.
🎨: Gabby Mattes @gabby_mattes / Malak Wilks / Ethan Sanchez / Nett Jordan @nettartanddesigns / Madalyn Russell @madalynjodoesart / Zachary Smiljanic / Sara Headley @saraheadleyart / Oliver Adams / Luke Jordan / Loren Davis / Keith Chavez / Kailaberry Stubblefield @stubblebubbleart / Evan Porter / Emma Bewley / Cameron Crutcher-Clark / Osumare Williams @osumaredaraju / Canyon Marsh @canyoncantdraw / Aaron Bertollini / Kary Merlo / Dusty Cash @dustykashmir / Christana Stewart / Eda Gafur / & more
#linocutprintmaking #illustration_art
Another successful showcase at @nashvillefarmersmarket 🥗
This past weekend, Chef Zac and our culinary students hosted a cooking demonstration & free tasting at the Nashville Farmers Market’s Watermelon Fest.
🍉Chef Zac made Caramelized Watermelon and Mixed Greens with Shallot-Citrus Dressing.
🍴 Curious? Find the recipe over on our blog.
📍Be sure to follow @nashvillefarmersmarket for updates on their next festival. 👀
🔗Find out more information about our two-year culinary degree at the link in our profile!
#farmersmarkets #culinaryarts #nashville #nashvilleevents
POV: How it feels to finish editing THAT photoshoot 🗣️🫦 👊 @annastanfordphotography
What shoots do we have lined up for over break?! #keepcreating
A bittersweet announcement from our Nossi Culinary department: Chef Anthony Mandriota is retiring! Chef Anthony was pivotal in the creation and implementation of Nossi College developing a culinary program and has been the department chair since its inception. The two-year curriculum is vast and detailed, with graduates walking away with incredible knowledge of the ins and outs of the culinary industry. We are so grateful to have had him steering the ship here at Nossi.
Onto the sweet part: Chef Russell Ransom @russell.ransom will be taking over the Culinary Department Chair position!! Chef Russ’ experience and portfolio is diverse and his enthusiasm for culinary is unmatched, we are SO lucky to have him in this role.
Congratulations and thank you to both Chef Anthony and Chef Russ for everything! 🍴 👨🍳
Find out more about our two-year culinary degree on our website, linked in bio 🔗
#culinaryart
SENIOR EXHIBITION - SUMMER 2025
Congratulations to all of our Nossi Seniors on presenting themselves and their amazing work - we are so proud! 🙌
Students featured:
- Anna Ward: @artistannaward
- Elizabeth Goff: @snapshotswithellie
- Patrick Yearley: @patrickyearleydesigns
- Wyatt Farr: @dah.cook
- Teri Moore: @kaiyakaroo
- Marisha Cosby
- Ryan Raebel
- Grace Edmonds
- Christian Van Dyke
- Mariah Fields
- Andrew Ondrak
- Niko Woodmoore
- Jackson Hall
- Jaaden Johnson
- Cierra Brown
- Taylor Briggs
- Please tag yourself if not listed!
To see more student work from the exhibition, check out our Instagram, or visit our blog! 📢
#seniorshowcase #senior #graduating #artschool #nossi #nashvilleart #nashvilletn
🚨 Chef Zac was invited with @nashvillefarmersmarket onto @todayinnashville to sneak peek what Nōssi Culinary will be demonstrating and tasting for the Watermelon Festival happening this Saturday from 10a-2p at The Nashville Farmers Market (for 🆓!)
🗣️ Tune in to @wsmvtv at 2:30 today to catch the segment! @todayinnashville
🔗 Check out our blog to scope the recipe 👀
🍉 We’ll see you at the @nashvillefarmersmarket festival this weekend! Check out more info over on nashvillefarmersmarket.org
#farmersmarkets #localnashville #todayinnashville
👋 Saying see you l8r to Hans Chilberg @lion_suit who has been our Video & Film Program Director here at Nossi College of Art & Design for thirteen years. The amount of passion and enthusiasm Hans has for filmmaking and teaching is unmatched. Hans is proof that video students have the most fun 🤩 We are so grateful to Hans for everything he has done for this program and the students, and wish him well on his next adventure - you will be missed! 🎥 🎬
#videography #filmmaking
Happy #worldphotographyday to all the photographers out there! 📸
Here are the 5 things @annastanfordphotography keeps in her camera bag as a 4th year photography student 🫡
IL 250: Open Studio BTS of creating linocuts. 🖊️
Open Studio has quickly become a fan favorite in our illustration department: a newer course that explores many foundational and various forms of medium and artistic concepts like painting, print making, 3D and more. Find out more about our course catalog on our website: Nōssi.edu🎨
#linocutprintmaking #behindscenes #illustrations @moillustration
📸 Results from @tomstanfordphotography ‘s DP 104 Digital Photography class.
➡️ In-order of posting:
Matea Dailey: @mediabymatea
Nahdyeli Yambo-Bultron: @nahdyas.view
Cooper Austin: @cooperaustin__
Shelby Harvey: @statuesque.film
#bts #photography #photographyclass #artschool
#studentwork #portfolio
HAPPY LAST WEEK OF SUMMER SEMESTER TO ALL WHO CELEBRATE 👊🫡 🔒 you got this!
🎥 POV @annastanfordphotography
#semesterbreak #artschool
Now Enrolling for Fall 2025
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