
Now Enrolling for Fall 2025
Connect with Nossi below for degree news, event invites, and exclusive updates.
*V Classes Now Open API Test
WE’RE SO BACK 😎 Catch us hosting culinary demonstrations & free tastings at @nashvillefarmersmarket Strawberry Jubilee THIS Saturday May 10th from 10a-2p 🍓
🎥 @zakkbeaty
#farmersmarkets #festival
WE’RE SO BACK 😎 Catch us hosting culinary demonstrations & free tastings at @nashvillefarmersmarket Strawberry Jubilee THIS Saturday May 10th from 10a-2p 🍓
🎥 @zakkbeaty
#farmersmarkets #festival
Less than one week til we’re back in the classroom! Summer 2025 are you ready!? 👏😎
#painting #behindthescenes
Less than one week til we’re back in the classroom! Summer 2025 are you ready!? 👏😎
#painting #behindthescenes
#timelapse by recent Nōssi Illustration Technologies graduate Hadley Kennedy @thespudwitheyes via our Spring semester Social Media Intern Kathleen Dooley @kathleendartistry
Thank you Hadley & Kathleen!
🎨 @thespudwitheyes
#speedpaintingvideo
#timelapse by recent Nōssi Illustration Technologies graduate Hadley Kennedy @thespudwitheyes via our Spring semester Social Media Intern Kathleen Dooley @kathleendartistry
Thank you Hadley & Kathleen!
🎨 @thespudwitheyes
#speedpaintingvideo
#nossistudentwork 📸 @harryisjustanickname
“Isolation: Guardians of the Forgotten World
In a world once alive with human connection, Isolation tells the story of a boy who remains behind, left alone in a landscape where towering wooden giants now stand as his only companions, he finds solace in their quiet presence. These guardians, shaped by time and the elements, are more than remnants of a forgotten past-they are witnesses to both loss and survival.
I wanted to explore the idea that even in solitude, we are never truly alone. There is a beauty in the stillness, in the way nature quietly holds us when the world falls away. Each image became a reflection on resilience-the strength it takes to keep going-and the unexpected connections we find in forgotten places. I invite you to see Isolation not as emptiness, but as a space where new bonds form, where nature becomes both protector and companion, and where the quiet can offer its own kind of comfort.” - ©️ Harrison Copeland, PH 480: Fine Art Photography, Fall 2024 @harryisjustanickname
#nossistudentwork 📸 @harryisjustanickname
“Isolation: Guardians of the Forgotten World
In a world once alive with human connection, Isolation tells the story of a boy who remains behind, left alone in a landscape where towering wooden giants now stand as his only companions, he finds solace in their quiet presence. These guardians, shaped by time and the elements, are more than remnants of a forgotten past-they are witnesses to both loss and survival.
I wanted to explore the idea that even in solitude, we are never truly alone. There is a beauty in the stillness, in the way nature quietly holds us when the world falls away. Each image became a reflection on resilience-the strength it takes to keep going-and the unexpected connections we find in forgotten places. I invite you to see Isolation not as emptiness, but as a space where new bonds form, where nature becomes both protector and companion, and where the quiet can offer its own kind of comfort.” - ©️ Harrison Copeland, PH 480: Fine Art Photography, Fall 2024 @harryisjustanickname
Already having serious FOMO from the PH 450: Travel Photography class exploring Iceland this week!
❄️🗻🏔️
🎥 @dakotaslandscape.photography
Already having serious FOMO from the PH 450: Travel Photography class exploring Iceland this week!
❄️🗻🏔️
🎥 @dakotaslandscape.photography
MCFW @musiccityfoodandwine recap! Our Chefs and Culinary students had the opportunity to volunteer this weekend to represent Nōssi College, a partner of the Music City Food & Wine Festival in Centennial Park with @nashvillescene @us_foods
The Grand Tasting on Saturday where our students got to prepare, plate, and serve a dish to patrons. Additionally, students were able to assist the four incredible local Chefs who were competing in the 16th annual Iron Fork.
Thank you to @musiccityfoodandwine & your partners for having us.
Special thank you to Chef Chris Crary of @1hotel.nashville @1kitchennashville Chef Giovanna Orsino of @tuttidagio Chef Edgar Victoria of @alebrijenash and Chef Jess Lambert of @etchrestaurant for allowing our students to be a part of your team for the evening.
Finally, Congratulations to Chef Jess and @etchrestaurant for the 2025 win!! 🏆
#musiccityusa #mcfw #ironfork
MCFW @musiccityfoodandwine recap! Our Chefs and Culinary students had the opportunity to volunteer this weekend to represent Nōssi College, a partner of the Music City Food & Wine Festival in Centennial Park with @nashvillescene @us_foods
The Grand Tasting on Saturday where our students got to prepare, plate, and serve a dish to patrons. Additionally, students were able to assist the four incredible local Chefs who were competing in the 16th annual Iron Fork.
Thank you to @musiccityfoodandwine & your partners for having us.
Special thank you to Chef Chris Crary of @1hotel.nashville @1kitchennashville Chef Giovanna Orsino of @tuttidagio Chef Edgar Victoria of @alebrijenash and Chef Jess Lambert of @etchrestaurant for allowing our students to be a part of your team for the evening.
Finally, Congratulations to Chef Jess and @etchrestaurant for the 2025 win!! 🏆
#musiccityusa #mcfw #ironfork
💙THE MOST WONDERFUL TIME OF THE YEAR: NŌSSI GRADUATION 👏
Find all the details on our FAQ page, linked in bio <nossi.edu/graduationfaq>
📍 @gaylordoprylandresort
🎓GRADUATES: Arrive by 10:30am
🎓FAMILIES & FRIENDS: Doors open at 12pm
🎓CEREMONY: Begins at 1pm
💙THE MOST WONDERFUL TIME OF THE YEAR: NŌSSI GRADUATION 👏
Find all the details on our FAQ page, linked in bio <nossi.edu/graduationfaq>
📍 @gaylordoprylandresort
🎓GRADUATES: Arrive by 10:30am
🎓FAMILIES & FRIENDS: Doors open at 12pm
🎓CEREMONY: Begins at 1pm
ART WE 🫶: ‘Farm to Table: Art, Food, and Identity in the Age of Impressionism’ and ‘Tennessee Harvest: 1870s - 1920s’ on view at @fristartmuseum through May 4th.
“Featuring approximately 50 paintings and sculptures, the exhibition’s portrayals of farmers in fields and gardens, bustling urban markets, and chefs and diners in the age of grand banquets and a burgeoning café scene underscores connections between urban and rural life while capturing changing notions of gender, labor, and class.”
“As with their French counterparts, these Tennessee artists often romanticized agricultural life. Showing strong, hard-working farmers and harvesters, they celebrate rural self-sufficiency and resiliency.”
❗️VISIT: M, F, S @ 10a-5:30p / TH @ 10a-8p / SU @ 1-5:30p
#tennessee #tennesseeartist #impressionist
ART WE 🫶: ‘Farm to Table: Art, Food, and Identity in the Age of Impressionism’ and ‘Tennessee Harvest: 1870s - 1920s’ on view at @fristartmuseum through May 4th.
“Featuring approximately 50 paintings and sculptures, the exhibition’s portrayals of farmers in fields and gardens, bustling urban markets, and chefs and diners in the age of grand banquets and a burgeoning café scene underscores connections between urban and rural life while capturing changing notions of gender, labor, and class.”
“As with their French counterparts, these Tennessee artists often romanticized agricultural life. Showing strong, hard-working farmers and harvesters, they celebrate rural self-sufficiency and resiliency.”
❗️VISIT: M, F, S @ 10a-5:30p / TH @ 10a-8p / SU @ 1-5:30p
#tennessee #tennesseeartist #impressionist
It’s that time again…. Break! Congratulations to all students who finished out the Spring 2025 semester strong 💪 Enjoy your break from classes, & we’ll see you back on campus Monday, May 12th for Summer 2025 💙
It’s that time again…. Break! Congratulations to all students who finished out the Spring 2025 semester strong 💪 Enjoy your break from classes, & we’ll see you back on campus Monday, May 12th for Summer 2025 💙
ART WE 🫶: WONDERMENT Brett Douglas Hunter @brettdouglashunter x Jeremy Shockley @hardblink on view til 5.3 at 📍 @redarrowgallery
“WONDERMENT emcompasses a sense of fun, playfulness, and an escape into a magical realm. Collectively presented, these artist’s bodies of work strike an interesting dialogue between space and perception, humor, and emotion, the ordinary and the mystical. “ ©️ @redarrowgallery
❗️VISIT: TH-SAT 11a-6p
🔺On view thru 5.3
#localarts #nashvillegallery
ART WE 🫶: WONDERMENT Brett Douglas Hunter @brettdouglashunter x Jeremy Shockley @hardblink on view til 5.3 at 📍 @redarrowgallery
“WONDERMENT emcompasses a sense of fun, playfulness, and an escape into a magical realm. Collectively presented, these artist’s bodies of work strike an interesting dialogue between space and perception, humor, and emotion, the ordinary and the mystical. “ ©️ @redarrowgallery
❗️VISIT: TH-SAT 11a-6p
🔺On view thru 5.3
#localarts #nashvillegallery
💙 SPRING 2025 STUDENT AWARDS 💙
Congratulations to all students who were nominated and received awards for the Spring Semester- You are all nominated by your teachers in recognition of your hard work during classes. 🏆 Such an amazing honor and achievement. T-Minus TWO days left in the semester - LETS DO THIS ❤️🔥
🔗 Check out the full list of nominees & winners over on the blog (linked in bio)
📷 award photography: Divina Fernando-Eblen @divinamarfe
💙 SPRING 2025 STUDENT AWARDS 💙
Congratulations to all students who were nominated and received awards for the Spring Semester- You are all nominated by your teachers in recognition of your hard work during classes. 🏆 Such an amazing honor and achievement. T-Minus TWO days left in the semester - LETS DO THIS ❤️🔥
🔗 Check out the full list of nominees & winners over on the blog (linked in bio)
📷 award photography: Divina Fernando-Eblen @divinamarfe
#behindscenes of the Spring 2025 Senior Exhibition 🤩 Thank you to the Creative Professionals who took time out of their day to see the hard work of our 44 graduates. Special shoutout to the friends & families of our students who have supported them on their school career.
Check out the blog for a closer look at our graduates 📷 by @divinamarfe
#behindscenes of the Spring 2025 Senior Exhibition 🤩 Thank you to the Creative Professionals who took time out of their day to see the hard work of our 44 graduates. Special shoutout to the friends & families of our students who have supported them on their school career.
Check out the blog for a closer look at our graduates 📷 by @divinamarfe
“Our comprehensive curriculum will give students a balanced and complete culinary experience unmatched by other programs in the Southeast, preparing them for an array of incredible career opportunities across the hospitality industry.”
-Chef Anthony Mandriota, Culinary Arts Department Chair