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Tennessee Pro-Start Championship

February 27 - February 28

Nossi College of Art’s own Chef Anthony Mandriota will be judging at the 2022 Tennessee’s Pro-Start Championship in Knoxville this weekend. Pro-Start is the National Restaurant Association Educational Foundation. 

Also in attendance will be Michelle Donovan who can help answer any questions on-site that you may have about our program. For the culinary artists placing First, Second, or Third in this competition, they will earn a Nossi College of Art scholarship to study Culinary Arts in Nashville! Learn about Nossi’s Culinary Program.

>Our art college works with Pro-Start Coordinators to help provide a local outlet for continuing education in the Culinary Arts. Nossi College of Arts offers an associate degree in Culinary Arts and accepts students in the May and September 2022 semesters. Do you or does your class want to tour our kitchen and college, email us!

Good luck to everyone involved! 

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